These are the ones I made for the Finals BBQ a while back. Man, can you tell I'm on a sugar kick!
Peanut Butter Balls
½ c. butter (softened)
2 c. creamy peanut butter
3 ½ c. powder sugar (1 box)
3 c. Rice Krispies cereal
Chocolate chips (divided)
Paraffin wax or 2 Tbs. shortening
Put all ingredients together and mix with hands. Roll into 1- or ½- inch balls. Melt chocolate chips and paraffin wax (or shortening) together. Dip balls into chocolate and place on wax paper to cool. I like to keep these in the freezer to store them so they don't melt quite so fast when serving them.
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